Best Commercial Vacuum Sealers

7 Best Commercial Vacuum Sealers Reviewed and Ultimate Buyer’s Guide 2021

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Food wastage has become a habit in most homes. When they are satisfied, most people throw away excess food from their plates instead of keeping it for later use. However, ensuring food is safe for future use is another nightmare. Thankfully, the best commercial vacuum sealer will help you cut the cost of buying food and subsequent spoilage.

However, before you decide on which vacuum sealer you settle on, it is prudent to know what a vacuum sealer is and why it is important to have it in your house.

What Is A Commercial Vacuum Sealer?

Commercial vacuum sealers is a device that prevents oxygen from spoiling food, extending its flavor and shelf life. Preserving food with a vacuum sealer can triple its shelf life. For instance, in ordinary freezer bags, meat can last up to 6 months, however, with a vacuum sealer, food can be preserved for up to 3 years.

The device can be used to store foods such as meat, coffee, potato chips, fish, and nuts, and also store vegetables and liquids for a shorter span. For delicate items such as potato crisp, the chamber’s interior gas is often replaced with nitrogen gas to prevent potato crisps from crashing during the packing process.

Vacuum packing is not limited to food items; it can also be used to pack beddings and clothing.

Another incredible advantage that it can marinate food within a short span. In the past marinating food would consume an average of 12 hours to ensure that all the flavors are well infused. It will only take a few minutes, hence saving time.

Top 7 Best Commercial Vacuum Sealers

Here I listed the top 7 best commercial vacuum sealers at a glance.

1Weston Commercial Vacuum Sealer
2Avid Armor Commercial Chamber Vacuum Sealer
3VAC VIDA Commercial Grade Vacuum Sealer
4NutriChef Commercial Vacuum Sealer
5Automatic Kitchener Vacuum commercial Sealer.
6NutriChef Vacuum Sealer Machine Commercial Sealer
7Waring Vacuum Sealer

Types Of Vacuum Sealers

There are two major types. They are:

Chamber Vacuum Sealer

The chamber vacuum sealers are larger than other and are commonly used to store both liquid and solid foods. They are not limited to vacuum sealer bags but can also accommodate full mesh bags.

In operation, the sealer bags are normally placed inside the vacuum chamber. Inside the chamber, the device removes air from the chamber and ensures that the pressure is equal both internally and externally. This ensures that the contents remain inside the pouch.

As soon as the process is completed, the sealing bar is activated to heat the packaging bag. This process only takes two seconds.

It is the most preferred machine for storing liquid because it does not use any suction. It can easily package stews, soups, and other liquids. Immediately you place a jar or sealer pouch in the machine, the air is withdrawn without suctioning.

Although these types of industrial sealers are large and expensive, they do an incredible job as compared to other types of sealers. They consist of a large chamber and powerful pump that enables them to seal multiple bags at one time and are very efficient in restaurants.

Likewise, the machine is very efficient in preparing Sous Vide, the balanced pressure in the packaging bag ensures that the bag never collapses. Lastly, this can be used to perform other techniques such as vacuum- infusion.

Suction Vacuum Sealers

The suction sealer is also commonly known as an external. When vacuum sealing, the machine sucks out all the air and seals the content. The devices are commonly used at home and can seal an array of items including firearms, leftovers, bedding, and extra clothes.

The disadvantage of using this sealer is that it cannot be used to seal liquids and spongy foods; they are often sucked out of the bag during the vacuum sealing,  process. Nonetheless, the sealer is affordable as compared to the other.

It is popularly used in small kitchens.

The 7 Best commercial Vacuum sealers reviews You Can Trust

Now that you already know that the commercial vacuum sealer is not limited to specific types of food, it’s time we properly analyze the specifications and settle on the best sealers. Below are the 7 best that you are looking for:

1. Weston Commercial Vacuum Sealer

We all want a vacuum sealer that is easy to use. The Weston Commercial vacuum sealers fits this description; with a single button press, all the work is finished. However, it also provides a manual option to set in the right pressure especially when dealing with delicate food.

It has a high duty with a power of up to 935 watts, this enhances the machine’s performance. It also has a fan motor that prevents the machine from overheating when used repetitively.

Remarkably, the machine has a long seal bar that can fit an array of food saver bags. It boasts of a 15-inch bar; this provides enough space for food sealing.

Other incredible features are that it is made of stainless steel and is properly packaged to prevent the surface from any damage. The manufacturer applies a protective film on the surface to preserve its exterior look.

Notable features: 

  • High vacuum power of up to 935 watts.
  • 15-inch long bar seal.
  • Made of stainless steel.
  • Fitted with a fan motor to prevent overheating.

Pros

  • Powerful.
  • Easy to use.
  • Long seal bar.
  • Made of stainless steel.
  • Well-packaged for shipping.

Cons

  • It can only seal foods with less liquid.

2. Avid Armor Commercial Chamber Vacuum Sealer

The avid Amor commercial vacuum sealer is made of stainless steel and has a built-in cooling fan that prevents the machine from overheating. Further, it comes with a starter pack that contains some replacement tools such as a Teflon tape and chamber gasket, to be used in case of any breakdown. VP215 chamber vacuum sealer is also use as commercial purpose.

It has a unique feature that prevents delicate food from breaking. If you are looking for a commercial vacuum sealer that can store bread, cheese, and delicate fruits, this is the best machine.

The avid armor chamber vacuum sealer can also perform additional functions. Apart from sealing, it can marinate food after a few adjustments. Isn’t that amazing?

Unlike other commercial vacuum sealers, the avid armor chamber vacuum sealer can also seal foods with lots of liquid. The seal has a width of 5 mm that prevents any liquid from leaking and also saves on the time consumed in double sealing. You will also be pleased to know that you can easily adjust the time function to ensure all bags are sealed perfectly.

Notable features: 

  • 5mm width seal.
  • Made from stainless steel.
  • Measures 15” x 10.75” x 3.75”
  • Accessory port for marinating purposes.

Pros

  • Made of stainless steel.
  • Built with a cooling fan to prevent overheating.
  • Has a unique feature to prevent delicate foods from breaking.
  • Can also marinate food.
  • The time function is adjustable.

Cons

  • The instruction manual is not clear.

3. VAC-VIDA Commercial Grade Vacuum Sealer

Are you looking for an elegant and modern vacuum sealer that will enhance your modern kitchen look? Well, look no further, the VAC –VIDA Commercial Grade sealer machine fits the description. It comes in black color and easily blends with other kitchen appliances. With this addition, your kitchen will certainly look elegant.

The VAC-VIDA sealer is a heavy-duty that is powered by a pump to enables it to seal all kinds of loads including moist foods, meat, and liquids

You will also love the manufacturer’s customer support. Whereas other manufacturers offer minimal or no support, VAC-VIDA VACUUM sealers offer three major customer services. First, they have a support team that can easily be contacted in case of any clarification, second, they offer a 12-month guarantee and finally a catalog of parts that can assist you in case of any breakdown. Indeed, their customer service is top-notch.

You also get to receive a bonus of packaging bags to get you started.

Notable features: 

  • Powered by a heavy-duty horsepower.
  • Made from stainless steel.
  • Measures 20 inches x 14 inches x 15 inches .

Pros

  • Excellent customer service.
  • Does not rust.
  • Powerful.
  • Durable.
  • Versatile.

Cons

  • The Interior vacuum chamber is small.

4. NutriChef PKVS50STS Commercial Vacuum Sealer

Why choose the NutriChef PKVS50STS Commercial Grade Vacuum Sealer? This machine poses many exceptional features. It is highly powered to ensure that the bag is airtight. This prevents the growth of mold that is responsible for spoiling food. The air vacuum can also be easily adjusted to seal dry and moist food. Apart from being adjustable, the sealer has a special roll cutter meant to custom bag sizes.

The simplicity of use and functional designs are features we love. The sealer has an automatic control panel. With a soft touch, you can complete the process and save time. The machine is also made of steel; hence, you are assured of durability.

It also comes with a bonus of vacuum seal bags, a power cable, and a suction hose to be used in case of any breakdown. The seal bags are reusable and therefore save on costs.

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Notable features: 

  • Made from stainless steel.
  • Measures 20”x 11.4” x 6”.
  • Weight: 17.6 pounds.

Pros

  • Easy to use.
  • You can custom bag sizes.
  • Powerful.
  • Versatile.
  • Does not rust.

Cons

  • Not durable.
  • Hard to reach manufacturer in case of a problem.

5. Automatic Kitchener Vacuum commercial Sealer.

The automatic Kitchener chamber vacuum sealer is a clever United States invention that is compatible with different sealer bags. It is designed for both 8 inches by 16 inches bags and 11 inches by 16 inches sealer bags. It is also highly powered by a piston pump that removes air from the sealed bags to ensure that all the food contents are well preserved.

Who doesn’t love an easy- to operate machine? Nobody. The machine has an easy to read guide and push buttons that are easy to operate. With a single press, you can complete the process. You will also love the customer service team that ensures all your needs are taken care of promptly.

Apart from its black design, the machine is also made of stainless steel. This design and color can easily match with other kitchen appliances to enhance your kitchens décor.

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Notable features: 

  • Weighs 12.1 pounds.
  • Measures 24 inches by 18 inches by 8 inches.
  • Made of stainless steel.

Pros

  • Versatile.
  • Excellent customer service.
  • Does not rust.
  • Powerful.
  • Durable.

Cons

  • Low vacuum sealing quality.

6. NutriChef PKVS70STS Vacuum Sealer Machine-350W Commercial Sealer

The PKVS70STS Chamber vacuum sealer has a vacuum power of up to 350 watts that ensures that the bags are strong and airtight. This blocks any growth of bacteria or mold that is responsible for spoiling the food’s appearance and taste.

It also boasts of a versatile chamber vacuum sealer that can easily be used to seal liquid bags. The machine is also lightweight; it weighs 42.6 pounds and can easily be placed on a kitchen counter without breaking it.

If you are also looking for a machine that will serve you for several years without rusting then you are in the right place. The PKVS70STS machine is made of stain-resistant steel. You, therefore, don’t need to worry about your machine’s surface.

You also get to receive a bonus of reusable packaging bags.

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Notable features: 

  • Adaptable vacuum sanction.
  • Made of stainless steel.
  • Weighs 42.6 pounds.

Pros

  • Versatile.
  • Durable.
  • Powerful.
  • Easy to use.
  • Lightweight.

Cons

  • It is heavy to move.

7. Waring Vacuum Sealer

One of the best things you will love about this machine is its lightweight; the product only weighs 33.2 pounds and is easily portable. The machine is also well designed and comes in a silver color that easily blends with any kitchen décor. With this, you will manage to retain the elegance of your kitchen.

The waring sealer also serves different purposes. Apart from sealing, it also marinates vegetables, fruits, and meat. You also don’t need to worry about the sealing bags, the vacuum sealer is easily compatible with waring bags as well as other manufacturer packing bags.

Notably, it has an 11-inch seal bar that ensures that all bags are double sealed to guarantee complete closure.

Other incredible features are that is made of stainless steel to reduce corrosion, the chamber vacuum sealer can be cleaned easily and it offers a one-year warranty guaranty. It also comes with a bonus of sealing bags that enables the user to start working immediately.

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Notable features: 

  • Measures 19.62 inches by 17.62 inches by 13.12 inches.
  • One-year warranty from the manufacturer.
  • Made of stainless steel.

Pros

  • Easy to clean.
  • Does not rust.
  • Lightweight.
  • Versatile.
  • Well built.

Cons

  • The Chamber sealer is shallow.

Why Do You Need A Commercial Vacuum Sealer?

If you have used a commercial vacuum sealer before, you already know it is an incredible machine. However, if you have never used the machine, do not worry, we will convince you to purchase one. I can assure you that you will never regret it and will also save a lot of money.

Oxygen speeds up the process of food spoilage and the only way to extend the food’s shelf life is by removing oxygen in the packing bag or food container. A commercial vacuum sealer removes oxygen from the container. With very little oxygen left in the container, the food remains fresh in the refrigerator.

If it were possible to remove all the oxygen, the food would last forever, however, with the small amount of remaining oxygen, the food goes up to 6 months. Awesome!

Moreover, commercial vacuum sealers can be used for marinating purposes. As the machine eradicates oxygen, it opens up pores enabling marinade to penetrate in a short period. It  is also essential in Sous Vide cooking method. This method ensures that food retains its nutrients and flavors.

With time, you will realize that with a vacuum sealer, costs reduce drastically and money is saved. With the tendency of portioning and sealing process food staff, your family will never throw away a purple-colored steak again!

Benefits Of Vacuum Sealing

Are you still wondering if a vacuum sealing machine is necessary? Well, below are the benefits of owning the machine.

Saves You MoneyBuying food in bulk and dividing it into small sealed portions allows you to enjoy fresh food for up to 5 months. This translates to increased savings as compared to purchasing it every day in a grocery shop.

Organized StorageSealed food items in packaging bags saves room in your refrigerator.

The Food Remains FreshUnlike food in a plastic bag, sealed food retains its natural color and smell. It is also important to note that it keeps fats from going rancid.

Extended Shelf LifeDid you know that your food shelf life can be extended to 6 months when you vacuum seal it? Now you know. However, it is important to note that the exact amount of time differs depending on where the food is stored; in a freezer, pantry, or refrigerator.

Easy To Store LiquidsJust freeze the liquid for a few hours to harden it. Then place the contents in a sealing bag. A jar can also be used to seal the liquids.

How To Use A Commercial Vacuum Sealer

With the advancement in technology, operating a machine is as “easy as ABC”, the same applies to operating a commercial vacuum sealer. With the device, the user should place the whole product in the chamber and close the lid. Once the lid is closed, a vacuum pump removes air from the chamber.

Once the air has been removed, a heat strip seals the bag and automatically reopens the lid, and lifts out the product. The process is repeated with the next products. However, it is important to note that the machine can be easily adjusted especially when dealing with fragile Items Such As Potato Chips.

Best Commercial Vacuum Sealers Buying Tips

You can prolong the shelf life of perishable food from days to weeks or even to months. A good vacuum sealer machine will ensure that your food does not spoil or go to waste and enables you to enjoy the benefits of bulk stocking.

This product has become popular and has flooded the market, with more being developed as time goes by. To find the ideal vacuum sealing tools, one has to consider certain factors before settling on purchasing any. This guide will enable you to pick one of the best commercial vacuum sealer.

i) Size

It is of great to consider the amount of space available for the purpose of storage. Some are big while others small. The bigger the machine, the larger the amount of food vacuumed. Such bigger will require larger storage space.

ii) Quality

The quality of any product should be carefully considered before any purchase is made. You have to ensure that you get good value for the vacuum sealer that you buy. The brand of a particular vacuum sealer will help you in choosing the best of it. Brands that are more reputable are known for producing high quality products. A reputable brand will always strive towards maintaining their reputation hence produce quality products.

iii) Workload

Another factor to consider before investing in a vacuum sealer is the workload. How regularly will you use the machine; daily, weekly or monthly? Vacuum sealers differ in capability and capacity. When you intend to use a sealer frequently, a heavy-duty sealer will work best. For use at home, a suction vacuum sealer is ideal while a chamber vacuum sealer is ideal for commercial use.

iv) Speed Of Sealing

If you intend to use a sealer for commercial purposes, it is advisable that you get a faster commercial vacuum sealer that will seal more bags in a short duration of time. With a bigger workload, a faster machine will be more convenient.

v) Durability

Getting a product that is durable is surely a good investment, right? To get an idea of what a durable vacuum sealer is to have a keen look at the material it is made up of. One made from stainless steel will definitely last longer than one entirely made from plastic. Going through buyer’s reviews is another way of determining the machine’s longevity. Dig deep into the reviews of verified buyers and users to get feedbacks.

vi) Suction Power

Vacuum sealers protect food items by sucking oxygen from the container or bag that contains food. Oxygen exposure causes food to go bad. The higher the suction power, the less air pockets left in the sealer bag and the fresher the food items.

vii) Budget

Everyone has a budget they work they work with. Ensure that the price of what you want to pick is within your budget. Take time to shop around to find the best deal.

viii) Seal

A seal that fails early will destroy the storage life of food that you put so much effort in preserving. When buying a vacuum sealer, always put into consideration its effectiveness in sealing.

ix) Warranty

Do not overlook the warranty of a product you want to purchase. A higher quality vacuum sealer comes with a longer warranty. Short warranties should be avoided at all times.

How to Start Commercial Vacuum Sealer Machine

Frequently Asked Questions (FAQs)

  • Q: Does vacuum sealed meat go bad?

Answer: 

A: The shelf life of vacuum-sealed meat depends on several factors such as the meat’s acidity, meat sanitation, lamination used, fridge temperature, and most importantly meat freshness. With the right conditions in place, beef meat can last for six weeks, fish and poultry will last for a week while pork will last for two weeks. A commercial vacuum sealer is certainly worth it.

  • Q: Do you need special bags for vacuum sealer?

Answer: 

A: Now that you already know what a vacuum sealer is, you may also want to explore the types of bags needed by the sealing machine.

The external vacuum sealer uses mesh-lined bags or rolls while the heavy-duty vacuum sealer doesn’t require the mesh-lined bag. This mesh is not essential for this machine because air is evacuated from the chamber without “sucking”. Compared to the mesh rolls used in a suction machine, the chamber bags are cheaper.

The bags come in different sizes to suit your packaging needs. The 3-Mil Bags are ideal for soft items such as filets while the 4-Mil bags are made for heavy-duty functions such as packaging meat. The 5- mil pouches are used to package heavy-duty foods such as spines and bones.

  • Q: Are vacuum sealers necessary for Sous Vide?

Answer: 

A: Sous Vide is the process of sealing food in a vacuum and cooking it in a warm water bath.

That said, one wonders if a commercial vacuum is necessary for Sous Vide. Well, most chefs insist that it is not necessary. To start Vous Vide you can use regular bags. Even so, a commercial vacuum sealer is recommended when preparing vegetables. It is the only assurance of producing incredible results. In the process, the vacuum-sealed vegetables are well pasteurized and can be stored in the refrigerator for a long period. The vegetables can also be placed in a freezer without them being burnt.

  • Q: How does a vacuum sealer seal liquids?

Answer: 

A: Are you a fan of soups and juices? Do you make large batches of soup? How do you save the soups for later use?

You can vacuum seal all types of liquids depending on the type of your vacuum sealer. The commonly used trick is pouring liquid into a vacuum sealer bag and placing it in a freezer. As soon as the contents are frozen, place the bag in a vacuum sealer. If you put the liquid directly without freezing it, it might spill out and damage the motor.

So far, the fastest way to seal liquids is by using a commercial grade vacuum machine. Unlike other machines, that suck the air out, this machine manipulates the air pressure inside the machine to withdraw the oxygen. As a result, the liquid stays put in the sealer bag.

The commercial grade vacuum machine is quite expensive as compared to other machines; nevertheless, if you are operating a business that seals liquids frequently, the device will save you a lot of time.

  • Q: Can you use any bags with vacuum sealers?

Answer: 

A: We are all aware that vacuum packaging involves the removal of oxygen from the packaging bag. Nonetheless, we are curious, should we use any seal bag for storage? The response is no. Clear polythene papers have a high oxygen transmission rate as compared to most barrier bags. With the high transmission rate, they allow oxygen to escape and the vacuum is lost immediately.

There are 3 common types of bags to consider when sealing. First, we have the coextruded woven bags that have a 3 ml thickness and can be used for packaging meat and non-consumable products. We also have the EVOH bags that have a very low transmission rate as compared to the standard coextruded bags. They offer improved protection for any food items that consists of high oxygen.

We also have the foil bag that consists of a very low oxygen rate as compared to any other bag. Furthermore, the bag reduces light exposure, which is so important especially for dairy products.

  • Q: How long does vacuum sealed food last?

Answer: 

A: The exact shelf life of vacuumed sealed foods varies, depending on whether the food is stored in a freezer or refrigerator. Nonetheless, vacuum-sealed food lasts 3 to 5 times longer than non vacuumed food. In some cases, the vacuum-sealed food tastes better when stored for a long time for example juice.

  • Q: Do vacuum sealers store all types of foods?

Answer: 

A: Commercial vacuum sealers are used to store dried foods, fresh frozen foods, and moist foods. With frozen foods such as meat and fish, there’s no contact with oxygen hence the items cannot turn rancid. Dry foods such as brown sugar are also able to maintain their nature because they can’t absorb oxygen, while, dry cereals can eliminate insect manifestation with the help of the hermetic seal.

Another interesting aspect of the commercial vacuum sealers is that it can store valuables such as silver coins and rare coins.

Conclusion

Check out the above factors when shopping, to settle on the best commercial vacuum sealer, as it will be a good investment rather than just an appliance. A good commercial grade vacuum sealer will definitely give you great returns in the end. With these factors in mind, I’m certain you will, in the end,  land on the ideal commercial vacuum sealer that will save you lots of money that would otherwise be used to purchase more food when you actually have enough at home.

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